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Pork Shoulder Mop Recipe

Pork Shoulder Mop

Ingredients:

1 Cup beef broth
1 1/3 cups water
3/4 cup Worcestershire sauce
1/2 cup cider vinegar
1/3 cup Canola oil or vegetable oil
1 teaspoon dry mustard
1 teaspoon garlic powder
1 teaspoon red pepper

Instructions:

1. Mix all ingredients in a pot, and heat over med/low for 20 minutes.
2. The pork shoulder mop is ready to use. ( Stir before each application)